30 ml maple liqueur (or maple cream liqueur)
30 ml Irish cream liqueur
30 ml milk
cocoa powder (to garnish)
you'll also need:
1. put the liqueurs and milk in a shaker full of ice.
2. shake to blend, the pour into a martini glass through the ice strainer. If you want, garnish with cocoa powder.
3. enjoy responsibly!
I got this recipe from Espace Cocktail, the SAQ drink website.